Judging Swine and Oral Reasons 101
PNW0677
December 31, 2014
This publication will help youth and beginning swine producers to understand the five basic criteria for selecting a swine animal. It will also help beginners in 4-H and FFA livestock judging to understand proper note-taking format and the structure of oral reasons.
Authors: Cindy A. Kinder, Denise Mavencamp
14 pages
